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Thursday, April 30, 2026
TopicPlant-based food

Topic: plant-based food

From vegicken curry to vegan mutton tikkas, mock meat players race to win Indian tastebuds

Plant-based meats claim to offer the pleasures of flesh together with the moral high ground of veganism, but how well do they really do on the parameters of taste and health?

‘Beyond Fried Chicken’: KFC rolls out nuggets of plant-based meat in US as trend picks up

KFC has become the first major fast food chain to add a plant-based chicken product to its menu. Introduced in US on 10 January, it ‘tastes like fried chicken' but is made from plants.

There’s more to being vegan than plant-based meat. It’s not as healthy as you think

While there is no denying the obvious benefits of plant-based meats, a lot is blown out of proportion. We need a sharp eye to bust the myths.

On Camera

History of Indians in the Arab world—port builders, Jat governor, translators, and slaves

From the buffalo herders who built one of the world’s greatest medieval ports to academics translating Sanskrit works, here is one part of the history of Indians in the Arab world.

Adani’s giant copper plant hits technical setbacks in first year

The 500,000 tonne-per-year plant produced just 94,000 tonnes of refined copper from April 2025 to February this year.

Indian drone tech company ideaForge signs MoU with Japanese firm to develop next-gen AI powered drones

By pairing Indian drone engineering with Japanese semiconductor expertise, the two firms aim to develop more advanced autonomous systems tailored to both defence & commercial use.

Trump, Netanyahu’s Iran gamble: The regime change rebound

American objectives are unmet. They neither have muscle nor motivation to resume the war. As for Iran, the regime didn’t just survive, it’s now led by more radical individuals.