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Friday, November 7, 2025
TopicMeat

Topic: Meat

How wildlife DNA lab in Dehradun cracks ‘mystery meat’ cases, from poaching to beef disputes

Sandhya Ramesh -
The forensic cell of the Wildlife Institute of India is one of the country’s top authorities on meat identification and has submitted over 3,000 forensic reports over the last 18 years

Raw meat for your pets can be good for their health — but only if you do it well

Veronika Bulochova -
Most pet owners believe that preparing raw food for pets is no different than preparing food for humans. But there is one obvious difference.

Food fights not new to India. Medieval texts show mud-slinging among Jains, Buddhists, Hindus

+TFP Anirudh Kanisetti -
In the medieval period, meat was being eaten by most, irrespective of religion. And yet religious leaders were criticising others for doing so.

Can’t expect world to eat greens, Vivekananda said meat was needed to make Indians mighty

Sankar -
In ‘Vivekananda’, Sankar writes that Vivekananda did not believe in the concept of vegetarianism for the hardworking poor of India.

There’s more to being vegan than plant-based meat. It’s not as healthy as you think

Subhasree Ray -
While there is no denying the obvious benefits of plant-based meats, a lot is blown out of proportion. We need a sharp eye to bust the myths.

Yogi Adityanath imposes ban on meat, liquor sale in Mathura, says traders can sell milk instead

Prashant Srivastava -
UP CM Adityanath made the announcement at the Krishna Janmashtami event Monday in Mathura, directs officials to draw up implementation plan.

Indian veganism is a thing, and taking off. Especially in the pandemic

Shashwathi Sudhakar -
Excited by the business potential, many non-vegan entrepreneurs in Bengaluru and Delhi have established their own vegan-friendly businesses.

The British loved their meat, but some were fascinated by Hindu-Brahminical vegetarianism

Samiparna Samanta -
In ‘Meat, Mercy, and Morality’, Samiparna Samanta writes that the British in India thrived on an elaborate diet of meat, but some preferred vegetarianism in the tropical climate.

Why plant-based diets are essential to our planet’s future

Johnny Wood -
A new report explains how unless we change what we eat and how it is produced, the planet’s ability to support humans could come under threat.

Handbags, hamburgers, bricks — how mushrooms can be the ultimate sustainable material

Natalie Marchant -
Easy to grow and fully biodegradable, mycelium could prove to be the ultimate green material for the future.
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Opinion

Trump’s unpredictability is not the absence of strategy—it works on everyone but China

Swasti Rao -
The Italian term sprezzatura—a studied nonchalance that conceals intention—best captures the spirit of Trump’s foreign policy so far. The pattern is unpredictability, transactionalism, and disruption as diplomacy.

Mamdani must face blind spots of his Muslim identity—and the wrongs done in its name

SIR drive isn’t NRC-CAA—it can exclude millions of genuine voters, not just Muslims

Economy

Asia’s ‘weakest’ link: Yunus on a tightrope as Bangladesh tries to fix banks without breaking economy

+TFP Debdutta Chakraborty -
With 20.2 percent of its total loans in default by the end of last year, Bangladesh had the weakest banking system in Asia. Despite reforms, it will take time to recover.

Defence

‘Let them see’: Putin says new nuclear-powered missiles in the making, in message to Washington

Keshav Padmanabhan -
At a ceremony felicitating Russian military engineers, Putin highlights Moscow’s 'parity' in defence technologies for the next century.

National Interest

Trump’s trade wars have rewritten powerplay, but India didn’t get the memo

Shekhar Gupta -
This world is being restructured and redrawn by one man, and what’s his power? It’s not his formidable military. It’s trade. With China, it turned on him.

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