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Why the worst locust attack in decades has invaded north India

India, Iran, Pakistan and a few African nations are reeling under the worst locust invasion in decades, with more waves expected in coming days.

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Bengaluru/New Delhi: There’s strength in numbers, goes the old adage. The desert locust, a voracious grasshopper wreaking havoc across vast swathes from African nations to India, takes the saying to new levels.

It can eat its own body weight in food — around 2 g — and fly over 150 km in a day, riding the wind to ease the strain of long flights. 

If the conditions are right, millions of locusts gather into swarms the size of cities that can devour tonnes of food in a day.

According to UN Food & Agriculture Organisation (FAO) estimates, a swarm the size of Paris can eat the same amount of food in a day as half the population of France (based on the calculation that one person eats 2.3 kg of food a day). 

Among poorer nations, a locust infestation means a serious threat to food security. A similar situation is afoot currently, with the food security of some of Africa’s poorest nations at risk amid what the FAO has described as the worst locus infestation in a generation. 

Having arrived in India through Iran and Pakistan, the locusts have not just registered their presence in the border states of Rajasthan and Gujarat, but in the interiors of Maharashtra, Uttar Pradesh and Madhya Pradesh as well. The FAO has said much of these “movements were associated with strong westerly winds from Cyclone Amphan in the Bay of Bengal”.

While the rabi crops, recently harvested, survived the onslaught, the locusts can take a heavy toll on India’s kharif produce if not controlled by the time the harvest season arrives. It’s a grave prospect for farmers already struggling to shake off the impact of the Covid-19 lockdown.

As India and other countries work to control the pests before they cause more damage, ThePrint tells you all you need to know about them.

Also Read: India takes up locust problem with Pakistan, hopes it will ‘rise above narrow-minded approach’

What makes locusts swarm

Locusts are grasshoppers, different from their peers in their ability to change behaviour, habits and migrate over large distances. 

Grasshoppers, or hoppers, are solitary creatures that don’t live in groups. But if driven by hunger caused by drought or food scarcity, they start to gather together while foraging for food. 

As their population increases in an area, they start becoming “gregarious”.

In ecology, gregariousness is the tendency of animals to form social groups to hunt or eat together. It tends to induce hoppers to start coordinating their movements and form swarms. Gregarious hoppers are referred to as locusts.

There are three forms of swarms: Small pockets confined to certain areas, called outbreaks; slightly larger groups, called an upsurge, that are still geographically confined; and mega groups, called plagues, of locusts that are separated by breeding locations but gather together in swarms.

Locusts are believed to become gregarious when they constantly touch each other on their hind legs. The touching and tickling of hind legs release a large amount of serotonin, a ‘happy hormone’ also found in humans and released in the body during exercise. 

Experiments have shown that this can occur in as few as 10 locusts if they are tightly packed. 

The process of gregariousness also induces changes in appearance, turning them from green to a shade of yellow-brown, and strengthening their muscles.

When locusts swarm, they adopt aligned movement and fly or march together. Nymphs, which are the flightless young of the locusts, march, and fly when their wings sprout. 

Desert locusts can fly over 130 km a day, and stay in the air for a long time. An FAO explainer states they have been known to cross the Red Sea, a distance of 300 km. A swarm is said to have flown a distance of over 5,000 km, from West Africa to the Caribbean, in 10 days in 1988. There can be as many as 40 million to 80 million locusts in a 1 square kilometre swarm.

Female locusts can lay eggs at least thrice in their lifetime (roughly three to five months), at intervals of 6-11 days. Populations are said to have the capacity to multiply up to 20-fold in three months.

Also Read: Climate change to blame for ‘plague-like’ locust attacks in Rajasthan, Gujarat, say experts

Not a new enemy

The swarms that have been attacking India in the recent past are unique in their strength and nature, but India frequently battles desert locust onslaughts.

They usually arrive in July-October. In the 2019-20 cropping season, around 3.75 lakh hectares of crops were devoured by locust attacks in India with a loss of over Rs 100 crore, Ministry of Agriculture estimates suggest.  

Locusts have destroyed over 2 lakh hectares of crops in India since the beginning of May, and threaten another 6 lakh hectares of crop, an agriculture ministry official told ThePrint.

Experts attribute the current deep invasion of locusts to the fact that while rabi crops have been harvested, kharif sowing is yet to begin. The low availability of crops is leading the swarms to devour leaves on trees, and vegetable, fruit and cotton crops, and move deeper into India in search of fodder. 

The swarm that is currently attacking India and other nations has its roots in heavy cyclones and rainfall over the past two years, a trend that has been attributed to climate change

The desert locust typically lives in the Arabian peninsula, and in the arid regions of east Africa. Heavy rains in 2018 in the Horn of Africa region led many countries like Kenya, Somalia, and Ethiopia to flood, right after a very severe drought the previous year. 

For the locusts in the region, the wet conditions proved favourable. With even dormant eggs “reawakened”, they bred through three generations, leading to an 8,000-fold increase in locust numbers. 

By early 2019, the locust population in Africa had already reached swarm levels. From Africa, they moved to Iran, Yemen, and Saudi Arabia. Newer swarms formed and spread to Pakistan, where they devastated the cotton economy. 

The FAO said in January that the ongoing locust outbreak “is the worst to strike Ethiopia and Somalia for 25 years and the worst infestation that Kenya had experienced in 70 years”.

They even flew back to Africa in the spring of 2019. Finally, this year, they landed in Rajasthan, swiftly moving into the country within a week. In 2019, the Thar desert received unexpected rainfall that proved favourable for locusts to breed.

According to the latest locust watch bulletin from the FAO, spring breeding continues in Iran and Pakistan where control operations are in progress. As vegetation dries out because of the summer season, more swarms will move from these areas to the summer breeding areas along both sides of the Indo-Pakistan border in several waves until at least early July.

History of damage

India has not witnessed any full-blown locust cycle since 1962, except for a few surges in 1978 and 1993. 

Locusts have been known throughout history. They’ve been recorded in ancient Egypt through depictions on tombs dating back to 2500 BCE. The Bible records swarms from 1450 BCE. They’re also mentioned in the Quran and several other holy books. 

They’ve been recorded in ancient China, Greece, Rome, Syria, and other parts of the world. More recently, in the 19th century, a species of hopper known as the Rocky Mountain locust, now extinct, devastated large parts of the US.

In 1875, a giant swarm reportedly consisting of over 12 trillion insects, spanning an estimated area of 5.1 lakh sq km — that is, bigger than Maharashtra and Karnataka put together — blacked out the sky over multiple states, like Colorado and Nebraska. 

They ate everything green, and more, including wool off sheep’s backs, harnesses off horses’ backs, and even the clothes people were wearing. This swarm was the largest gathering of any animal ever recorded. To curb the damage, desperate governments started introducing bounties for killed locusts, and farmers dug up pits and burnt them with flamethrowers. 

People even resorted to eating them. Grasshoppers and locusts are said to be among the most nutritious edible insects, with thrice the amount of protein than other kinds of meat. 

They’re a delicacy in many parts of the world, although this is changing with increased pesticide use. 

The Rocky Mountain locust population slowly started dwindling with changing farming activity. Ploughing, irrigation and mining are thought to have killed thousands of nests of eggs in the soil, bringing down their numbers. 

Within 20 years, this species disappeared off the face of the earth. The Rocky Mountain locust was last seen in 1902 and is now extinct. 

Its extinction is considered to be one of the biggest ecological mysteries.

Today, North America and Antarctica are the only continents in the world to not have locusts.

Also Read: Indian Ocean is spawning deadly tropical cyclones for a reason

Damage and mitigation

However, humans have a distinct advantage in fighting locusts now as compared to their ancestors — deeper knowledge and technology. 

Farmers have switched to crops that can be harvested much before swarming season, and the locusts themselves can be controlled and killed with pesticides. Monitoring for locust breeding is essential as it is much easier to destroy eggs than fully grown locusts.

At present, the primary method of controlling desert locust swarms is through organophosphate chemicals (the prime ingredient in herbicide and pesticide) applied in small concentrated doses by vehicle-mounted and aerial sprayers along with knapsack- and hand-held sprayers. 

In rural areas of India, farmers have been known to beat steel utensils during late afternoons and evenings, and play loud music at night and create wood-fire, to ward off locust swarms from farms, albeit temporarily. 

Additionally, newer technology in the form of serotonin inhibition has shown promise in laboratory settings. 

Locust swarming has reduced drastically over the past few decades and is relatively rare today. Even then, it is imperative for vulnerable countries in Africa and Asia to closely monitor locusts and prepare for potential swarms.

As the current locust swarms attacking crops in India have bred and matured in Iran and Pakistan, New Delhi has offered assistance to both the countries to jointly combat the locust menace. 

However, only Iran has accepted the offer so far. The External Affairs Ministry has approached state-owned HIL for the manufacture and supply of the pesticide Malathion Technical to Iran.

India also has a locust warning and control organisation (LWO), formed in 1939 and overseen by the Indian Council of Agricultural Research. The LWO monitors locust scenarios over desert areas. It has two headquarters, one in Faridabad (near New Delhi) for administrative duties and one in Jodhpur (Rajasthan) for technical operations. 

During the summer, a monthly meeting is held on the Indo-Pakistan border for locust officers from India and Pakistan to exchange information. 

Strident efforts are underway across the countries to control the current ‘plague’. But how the swarms are finally arrested remains to be seen. The answer, you can say, is blowing in the wind.

Also Read: The ‘insect plague’ that’s eating crops in India & why monsoon may not bring good news


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  1. The locust swarms destroyed some crops in some States in north and then in some parts of Maharashtra during May 2020. That is a worrisome news. But there already existed a predictive alert from this Vedic astrology writer covering May 2020 about damage to crops through article – “ Predictions for coming year 2020 by kushal kumar” – published last year 2019 on 10 October at

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