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HomeFeaturesAmsterdam, Venice, Bali choose environment over tourism. Added tax, no cruise ships

Amsterdam, Venice, Bali choose environment over tourism. Added tax, no cruise ships

Tourist hotspots are trying to reduce visitor numbers because of over-tourism and the implications it has for preserving historic sites, air pollution and looking after nature.

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Tourist hotspots don’t normally try to reduce visitor numbers, but a growing number are now looking to do so. Why? Because of overtourism and the implications it has for preserving historic sites, air pollution and looking after nature.

Amsterdam joins Venice as the latest destination to consider restricting tourist levels through bans of cruise ships in its city centres. While the plan has been approved by the city council, the changes have yet to be enacted. Still, the measure is a sign of how cities are balancing tourism and environmental concerns.

The polluting cruise is not in line with Amsterdam’s sustainable ambitions,” Ilana Rooderkerk of the D66 party, which introduced a motion to close the city’s central cruise ship terminal, told Bloomberg. “Cruise ships in the city centre also do not fit in with the task of combating mass tourism.’’

Amsterdam has one of Europe’s biggest cruise ports, and the city receives more than 1 million tourists in an average month – exceeding its population of 800,000.

On top of this, one big cruise ship can produce the same levels of nitrogen oxides in one day as 30,000 trucks, according to independent research and consultancy business CE Delft.

Balancing tourism and environmental impact

As more cities and regions try to find ways to curb visitor numbers, this must be balanced with the economic reality that tourism is an industry that makes up around 10% of global GDP. One in five new jobs created worldwide in 2014-2019 was in the travel and tourism sector, the World Travel & Tourism Council says.

When COVID-19 halted global travel, revenues fell 80% for some sub-sectors of the tourism industry in the EU, affecting 11 million jobs.

As tourism bounces back from the pandemic, policy-makers are trying to find ways to do it more sustainably – and get tourists to foot some of the bill through ecotourism taxes.

There is an “imperative to embed sustainability and resilience into the design and management of the sector as it rebuilds in the context of the pandemic and increasing geopolitical tensions that are leading to volatility in multiple markets,” the World Economic Forum’s Travel & Tourism Development Index says.

How regions are curbing tourist numbers 

The French city of Marseilles last year introduced a reservation system to limit the number of tourists entering the Calanques National Park. It wanted to protect a cove it says is “the most sensitive, vulnerable, and degraded” site in the area.

The system has proven so successful that local authorities have decided to keep it in place for the next four years.

Other destinations are planning campaigns to try to disperse tourists and encourage them to travel to less-visited places. Around 80% of France’s 37 million annual visitors congregate in just 20% of the country.

The balancing act of the ecotourism tax

General tourist taxes have been around for decades at some destinations for a number of reasons, such as raising funds for infrastructure and facilities.

Specific ecotourism taxes differ as they are ring-fenced payments that will be reinvested in sustainability projects. They can be a way to remind guests of the environmental impact of their visit, Christopher Khoo of tourism consultancy MasterConsult Services told the Eco-Business website.

As Topaz Smith, Community Lead, Aviation, Travel & Tourism at the World Economic Forum, explains, “Ecotourism taxes play a key role in generating revenue to fund sustainable infrastructure development, supporting conservation efforts, promoting environmental education, training hospitality workers, and enhancing local communities’ capacity to manage and benefit from tourism.”

Bali’s fight for water

Bali is the latest Asian destination to say it will introduce an ecotourism tax. It will charge visitors 150,000 rupiah ($10) from 2024.

Freshwater scarcity is a particular concern for Bali. A single tourist uses 1,785 litres of water per day, while locals use around 14 litres, the South China Morning Post reports. And this figure jumps to 4,000 litres a day for tourists staying in hotels.

Like with the introduction of any additional tax, ecotourism taxes will need to strike a balance between the revenue benefits and the potential to deter visitors, according to Zhang Jiajie, Assistant Professor in Human Geography at Singapore’s Nanyang Technological University.

“A robust framework needs to be set up for proper reporting on how the funds raised by such taxes benefit conservation efforts and local livelihoods. Otherwise, the trickle-down effect is questionable,” he told the Eco-Business website.

This article was originally published in the World Economic Forum.

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