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Saturday, May 31, 2025
TopicPackaged food

Topic: packaged food

Swapping ghar ka khaana with ready-to-eat foods? 66% beverages have high sugar, 97% snacks high fat

Govt-funded study analysed front and back of labels of 432 popular packaged food products including breakfast cereals, idli mixes, porridges, soup mixes, beverages and extruded snacks.

Your to-go packages contain PFAs. These forever chemicals contaminate food, environment

PFAS can migrate from the packaging into foods, especially if they are fatty, salty or acidic, leading to direct exposure through consumption.

FSSAI proposes move to have salt, sugar & fat related info in bold, bigger font on packaged foods

Amendment to the regulations aims to empower consumers to make healthier choices. Draft notification will now be put in public domain to invite suggestions and objections.

Most packaged food brands depend on ‘deceptive’ ads that hide crucial nutrient info — Delhi think tank

Nutrition think tank NAPi releases report based on study conducted over past 7 months, as part of which print, TV ads of 50 popular brands of packaged food and beverages were analysed. 

Why govt has asked FSSAI to mandate sugar content label on foods items, like cigarette health warning

This comes after it emerged Nestlé adds sugar in its baby food in middle- and low-income nations. FSSAI has been asked to mandate a yellow strip on packets depicting percentage of sugar.

After Maggi ketchup, sugar cut by 14% in Bournvita. Outcry over ‘unhealthy’ packaged food bears fruit

Packages of Bournvita show that it has 32.2 g added sugar now, in comparison to 37.4 g sugar earlier. Earlier, a row had erupted following a video about the product.

FSSAI reconsidering plan to introduce front-of-pack Health Star Rating for packaged food items

In backdrop of Bournvita controversy, food safety regulator has called meeting with stakeholders this month to discuss whether HSR or pictorial warning labels are better idea, it is learnt.

Food expiration dates don’t tell much about ‘safety’. How to know what’s too old to eat

People think of such dates at which food should go in the trash. But in the absence of a uniform dating system, you can rely on your eyes and noses.

From frosty reception to now making upma, how Kellogg’s found a place on Indian breakfast table

In 1994, Kellogg's opened a plant in Mumbai & launched its premier cornflakes, as well as products like basmati rice flakes & wheat flakes, but struggled to suit Indian palates.

Health food or not? Hippo toasties, the baked snack that died of an identity crisis

Launched in 2009 and discontinued in 2014 by Parle Agro, Hippo munchies attracted a loyal fan following but failed to continue in the market.

On Camera

Armenia’s buying Indian weapons. This opens entry points to Caucasus, Central Asia & beyond

Yerevan has not only bought several Indian platforms, but has also closely observed the performance of India’s indigenous systems in combat scenarios, bolstering confidence in their reliability.

TN confident of retaining Apple despite US tariff threat—state planning commission official J Jeyaranjan

In a conversation with ThePrint, Tamil Nadu Planning Commission Executive Vice-Chairperson says it's impossible for Apple to shift manufacturing units from Tamil Nadu to US, given the cost.

1st batch of women cadets graduates from NDA, ex-Army chief hails big step for ‘women-led development’

The NDA began admitting women in 2022. The 17 female cadets will proceed to their respective pre-commissioning training academies for the final phase of training before commissioning.

There’s an all-new N-word now. And India’s soft power has become its hard liability

India is better positioned in the world than at any point post-Cold war. We have to decide if global opinion matters to us or not. If it does, we must engage with their media, think tanks, civil society.