The proportion of deaths due to such diseases increased to 61.8% in 2016 from 37.9% in 1990. Experts emphasise the need for diet plans tailored to Indian habits & lifestyle.
Guidelines also advise restricting meal frequency to 2-3 times a day & to avoid ultra-processed foods or those high in fat, sugar & salt. Last such rules were released in 2011.
Report by Nutrition Advocacy in Public Interest (NAPi), titled ‘THE JUNK PUSH: Rising Ultra-processed Food Consumption in India - Policy, Politics and Reality’, released Friday.
Results of the study published in The Lancet Diabetes & Endocrinology show prevalence of generalised obesity & abdominal obesity in India stood at 28.6 and 39.5% between 2008 and 2020.
Nutrition experts have urged govt to introduce a bill to define ‘healthy foods’, citing rising incidence of lifestyle diseases in India, in a letter to health ministry last week.
A study published in IJMR says routine treatment of non-communicable diseases was hindered due to the pandemic and patients in urban areas faced more difficulty than those in rural areas.
In an exclusive interview to ThePrint, Kerala Health Minister K.K. Shailaja said there are demographic and epidemiological reasons that make the state vulnerable to Covid.
The lack of resources to test and track the OROV virus through comprehensive surveillance systems severely hampers efforts to accurately monitor outbreaks.
According to a statement by the airport, commercial operations likely to begin next year 'in view of the current construction status'. It was supposed to commence operations by 2024 end.
At interaction in Delhi Monday, Ambassador of Philippines also highlighted talks over possibility of high-level delegation visit later this year to mark 75 yrs of diplomatic ties.
Changed reality for Modi govt in its 3rd innings is by no means rise of a new phenomenon. It's a return to old normal where even majorities had to routinely wrestle with storied million mutinies.
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