Non-communicable diseases account for over 60% deaths in India, with cardiovascular diseases being the leading cause. The trend is attributed to excessive salt consumption.
The proportion of deaths due to such diseases increased to 61.8% in 2016 from 37.9% in 1990. Experts emphasise the need for diet plans tailored to Indian habits & lifestyle.
Guidelines also advise restricting meal frequency to 2-3 times a day & to avoid ultra-processed foods or those high in fat, sugar & salt. Last such rules were released in 2011.
Report by Nutrition Advocacy in Public Interest (NAPi), titled ‘THE JUNK PUSH: Rising Ultra-processed Food Consumption in India - Policy, Politics and Reality’, released Friday.
Results of the study published in The Lancet Diabetes & Endocrinology show prevalence of generalised obesity & abdominal obesity in India stood at 28.6 and 39.5% between 2008 and 2020.
Nutrition experts have urged govt to introduce a bill to define ‘healthy foods’, citing rising incidence of lifestyle diseases in India, in a letter to health ministry last week.
A study published in IJMR says routine treatment of non-communicable diseases was hindered due to the pandemic and patients in urban areas faced more difficulty than those in rural areas.
The US and Israel’s assassinations of Iranian leadership ended up bestowing martyrdom on those killed. Shias saw the deaths as a continuity of martyrdom from the Battle of Karbala.
India’s fast-growing data centre sector may strain state electricity networks; Central Electricity Authority has urged Maharashtra, Andhra Pradesh, Telangana and Tamil Nadu to boost capacity.
Theaterisation, which aims to divide the forces into three theatres with specific areas of responsibility, will become the single most far-reaching reform that the Indian military has witnessed since independence.
China patiently invested capital, skill and technology in coal gasification. Unlike it, we won’t move from words to action. As crude prices decline, we lose interest.
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