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Tuesday, February 24, 2026
TopicProcessed food

Topic: processed food

Gujarat is the hub of India’s potato revolution. Feeding the world frozen fries

The aloo is being reborn in Gujarat, where much of India’s processed potato production takes place. Scientists, farmers, and entrepreneurs have turned frozen potatoes into a global product.

Can’t stop munching your ‘healthy’ quinoa snacks or cornflakes? You better read this

Nutrition experts have urged govt to introduce a bill to define ‘healthy foods’, citing rising incidence of lifestyle diseases in India, in a letter to health ministry last week.

Earth is reaching its expiry date. Better food processing and packaging is key to its health

The world currently wastes a third of the food it produces due to various factors from lack of infrastructure to unsustainable consumption.

On Camera

Boong director has a spine of steel. Her BAFTA speech exposed Manipur’s truth to the world

Salim Khan’s doctor had no right to speak to media with the family's permission. A few doctors in Mumbai act like major celebrities themselves and love the attention.

FY23 chosen as new base for India’s GDP as it was 1st ‘normal economic year’ in a while—MoSPI secy

FY 2022-23 was the first normal economic year in recent years, said Saurabh Garg, Secretary of the Ministry of Statistics and Programme Implementation, in an interview with ThePrint.

IAF’s Tejas fleet undergoes ‘maintenance check’, decision on airframe yet to be taken

The 7 February incident involving Tejas aircraft caused severe damage to its frame. IAF and HAL are working together as part of the Board of Inquiry (BoI) to probe the incident.

No country is ever fully sovereign. Cold War era taught India its real meaning

India’s fraught neighbourhood places multiple constraints on its strategic choices. It leaves no time to take a deep breath, lean back and reset.