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Monday, February 2, 2026
TopicPop-up

Topic: pop-up

Himachali Fine Dining pops up in Pune. Askalu, gucchi & khambir on 6-course menu

Chef Prateek Sadhu’s pop-up at Pune’s Conrad Hotel closed a 7-city tour with a 6-course feast—lacto-fermented aam fizz, Sundarkala noodles, chicken hearts on pine twig skewers.

Why people in Singapore are ready to pay hundreds of dollars to eat on a grounded plane

Let alone schlepping to the airport and onto a parked plane for reheated food, there are people who can’t get enough of the aviation experience and are willing to shell out for it.

On Camera

From populism to productivity—why the Budget 2026 makes a structural turn

The Budget proposals seek to balance sustained high economic growth with fiscal discipline and structural transformation.

Sitharaman proposes a new National Institute of Design in eastern India. ‘A good push’

The Indian fashion design industry had a market value of approximately ₹15.1 lakh crore in 2023 and is expected to reach around Rs 45.3 lakh crore by 2032.

10X Budget beef-up for Intelligence Bureau capex, after Pahalgam & Red Fort terror attacks

After lapses exposed by terror attacks at Pahalgam and Delhi's Red Fort, Centre has hiked Intelligence Bureau's expenditure for investments in long-term assets from Rs 257 cr to Rs 2,549 cr. 

Swiss report should now close Op Sindoor debate. Knowing when to stop the fight is key too

The key to fighting a war successfully, or even launching it, is a clear objective. That’s an entirely political call. It isn’t emotional or purely military.