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Wednesday, December 3, 2025
TopicNorth Indian food

Topic: North Indian food

AIIMS rolls out 1st Indian-adapted Mediterranean diet to tackle heart disease crisis. Trials underway

Indian Adapted Mediterranean Diet combines principles of Mediterranean diet with Indian cuisines to develop heart-healthy dietary plans. Its efficacy is being assessed in a trial at AIIMS.

Sambar did not originate in South India. It was first cooked in a royal Maratha kitchen

IIC’s quarterly issue ‘Food Cultures of India’ led to discussions on the transformative force of food—its evolution with migration, the biases and prejudices, and food policies.

We are mad about Weingarten’s Indian food comment. But who decides what’s ‘Indian’?

From Padma Lakshmi to Salman Rushdie, many were outraged by the two-time Pulitzer Prize winner's jab at Indian food. But are we not also guilty?

On Camera

1989 Rubaiya Sayeed kidnapping case still haunts Indian policy-making in Kashmir

The kidnapping—followed by the killing of four Indian Air Force officers soon after, and the executions of Intelligence Bureau personnel—made the triumph of jihadism seem inevitable.

India’s Russian oil imports are showing up in cryptic new places. The crude map stands redrawn

December oil imports from Russia may drop nearly 50%, but Indian buyers already shifting to non-designated Russian entities and opaque trading channels to keep Russian oil flowing.

India to commission new squadron of submarine-hunting Romeo choppers in Goa later this month

The helicopters produced by Lockheed Martin are known as ‘submarine hunters’. India ordered 24 of these aircraft in 2020 to replace the Sea King helicopters. 15 have been delivered till date.

Gaali cricket: Bavuma stands tall, India’s Test ego cut to size

The India-South Africa series-defining fact is the catastrophic decline of Indian red ball cricket where a visiting team can mock us with the 'grovel' word.